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undergraduate thesis
DALMATINSKE AUTOHTONE SORTE VINOVE LOZE
2018. urn:nbn:hr:125:449586
Barišić, Josip
University of Applied Sciences of Rijeka
Agricultural Department

Cite this document

Barišić, J. (2018). DALMATINSKE AUTOHTONE SORTE VINOVE LOZE (Undergraduate thesis). Rijeka: University of Applied Sciences of Rijeka. Retrieved from https://urn.nsk.hr/urn:nbn:hr:125:449586

Barišić, Josip. "DALMATINSKE AUTOHTONE SORTE VINOVE LOZE." Undergraduate thesis, University of Applied Sciences of Rijeka, 2018. https://urn.nsk.hr/urn:nbn:hr:125:449586

Barišić, Josip. "DALMATINSKE AUTOHTONE SORTE VINOVE LOZE." Undergraduate thesis, University of Applied Sciences of Rijeka, 2018. https://urn.nsk.hr/urn:nbn:hr:125:449586

Barišić, J. (2018). 'DALMATINSKE AUTOHTONE SORTE VINOVE LOZE', Undergraduate thesis, University of Applied Sciences of Rijeka, accessed 24 June 2024, https://urn.nsk.hr/urn:nbn:hr:125:449586

Barišić J. DALMATINSKE AUTOHTONE SORTE VINOVE LOZE [Undergraduate thesis]. Rijeka: University of Applied Sciences of Rijeka; 2018 [cited 2024 June 24] Available at: https://urn.nsk.hr/urn:nbn:hr:125:449586

J. Barišić, "DALMATINSKE AUTOHTONE SORTE VINOVE LOZE", Undergraduate thesis, University of Applied Sciences of Rijeka, Rijeka, 2018. Available at: https://urn.nsk.hr/urn:nbn:hr:125:449586

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Metadata
TitleDALMATINSKE AUTOHTONE SORTE VINOVE LOZE
AuthorJosip Barišić
MentorMarijan Bubola (mentor)
Committee memberIvana Dminić Rojnić (predsjednik povjerenstva)
Committee memberSanja Radeka (član povjerenstva)
GranterUniversity of Applied Sciences of Rijeka
(Agricultural Department)
Rijeka
Defense date and country2018-07-13, Croatia
Scientific / art field,
discipline and subdiscipline		BIOTECHNICAL SCIENCES
Agronomy
Viticulture and Enology
Abstract
Tema ovog završnog rada je opis glavnih predstavnika autohtonih sorti vinove loze Dalmacije. Izuzev glavnih predstavnika autohtonih sorti Dalmacije poput Plavca malog, Babića te Pošipa, koji zauzimaju većinu proizvodnje u Dalmaciji, u radu su navedene i one manje poznate sorte te one koje imaju velik potencijal, ali uz nedostatak adekvatne tehnologije proizvodnje kako u samom vinogradu tako i u podrumu daju ispodprosječne rezultate. Sorte su opisane i navedene po vinogradarskim podregijama Dalmacije. U svakoj podregiji su navedena dva gospodarski najvažnija predstavnika (po jedna bijela i jedna crna sorta) te opisana njihova morfološka svojstva, povijest, podrijetlo te njihova ugroženost i gospodarska važnost.
Keywords
Languagecroatian
URN:NBNurn:nbn:hr:125:449586
Study programmeTitle: Professional Undergraduate Study of Winemaking
Study programme type: professional
Study level: undergraduate
Academic / professional title: stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka vinarstva (stručni/a prvostupnik/prvostupnica (baccalaureus/baccalaurea) inženjer/inženjerka vinarstva)
Type of resourceText
File originBorn digital
Access conditionsAccess restricted to students and staff of home institution
Terms of useLicence In copyright icon
Created on2019-01-07 08:42:32